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Joltman Grade III Winner

Joined: 06 Jan 2006 Posts: 1105
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Posted: Fri Apr 20, 2012 8:51 pm Post subject: has anyone tried this? |
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500+ pounds fresh brewers mash
Oats barley hops 42% protein 70% moisture 2 week shelf life high fiber loaded with minerals(can provide lab analysis report) I feed rabbits goats hogs calfs dogs horses chickens ***use @ your own risk u will need to protect this perishable feed source from light, trapping moisture and insects*** store in the shade or spread out and dry it on tarps in front of fans. Comes in 55 gal drums
Saw this on Craiglist locally. Gotta like the high protein and fiber. Makes me wonder what they do with the sour mash ingredients at the Ky distilleries.
not a steady diet but an interesting supplement in the right proportion? With the rise of micro brews, this may have potential.
jm _________________ Run the race - the one that's really worth winning. |
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Shammy Davis Chef de Race: Classic
Joined: 02 Oct 2004 Posts: 4451
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Sylvie Hebert Starters Handicap
Joined: 16 Sep 2004 Posts: 703 Location: canada
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Posted: Sat Apr 21, 2012 3:26 pm Post subject: |
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40 years ago we used to go down to the big breweries in Montreal and get it for free as long as we brought a drum with us.We fed it to the race and ranch horses here to fatten them up and give them more energy.I still remember the smell...but horses loved it. _________________ The sport and industry survive not only because of the champions that are remembered forever but also because of the losers that are so easy to forget... |
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Shammy Davis Chef de Race: Classic
Joined: 02 Oct 2004 Posts: 4451
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Posted: Sun Apr 22, 2012 9:55 am Post subject: |
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| Sylvie: Do you recall the proportions you fed? How many times a day, etc.? |
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griff Leading Sire
Joined: 16 Sep 2004 Posts: 3502 Location: Yorktown, VA
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Posted: Wed Apr 25, 2012 6:02 pm Post subject: |
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42 % protein seems a tad high; i.e., I don't even like sweet 16.
griff _________________ "We has met the enemy and he is us" [Pogo] |
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Laurierace Grade II Winner
Joined: 07 Dec 2004 Posts: 1276
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Posted: Tue May 01, 2012 9:28 am Post subject: |
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| griff wrote: | 42 % protein seems a tad high; i.e., I don't even like sweet 16.
griff |
What weighs more, a pound of bricks or a pound of feathers? It doesn't matter how much protein something has, it matters how much of that something that you feed in relation with the rest of their diet. The basis of my feeding program is a ration balancer which among many other things has 30% protein. It insures that my protein, vitamin and mineral needs are met and from there I just have to add calories if needed. _________________ http://www.facebook.com/pages/McDowell-Racing-Stables/189840138971 |
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griff Leading Sire
Joined: 16 Sep 2004 Posts: 3502 Location: Yorktown, VA
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Posted: Sun May 06, 2012 11:31 pm Post subject: |
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Still don't like Sweet 16 even if you cut it with oats.
10# of sweet 16 and 20# of oats comes out to around 12% protein which may be in-range but I don't like the source of the 16%. which I believe is soybeans and grain byproducts.
Or, could be cotton seed meal which I believe comes in around 40% protein.
griff _________________ "We has met the enemy and he is us" [Pogo] |
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Laurierace Grade II Winner
Joined: 07 Dec 2004 Posts: 1276
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karenkarenn Breeder's Cup Winner

Joined: 03 Aug 2008 Posts: 2035 Location: Great Basin
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Posted: Mon May 07, 2012 1:26 pm Post subject: |
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I wonder if they are using this product for cattle? _________________ May the horse be with you! |
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